Blog National BBQ Week | Grilled Mackerel Recipe
Everyone likes a reason to celebrate and with National BBQ week running from 4th -10th July, it means you’ve got...
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Everyone likes a reason to celebrate and with National BBQ week running from 4th -10th July, it means you’ve got...
Read MoreTo help celebrate the football season we thought we’d celebrate with menu inspiration for the perfect seafood snack. Our quick...
Read MoreSourcing sustainably with the Alchemist Sustainability is core to the ethos of 20-strong bar and restaurant group the Alchemist. The...
Read MoreLet’s help to celebrate Mother’s Day with some delicious menu inspiration. Our development chef team have created a selection of...
Read MoreCare Caterers Menu Range At Direct Seafoods, we wanted to help expand the menu offerings for care home residents. We have put together...
Read MoreDirect Seafoods are delighted to able to share with you this fantastic recipe created by the brilliant CJ Jackson, cookery...
Read MoreFor menu inspiration, take a look at our Crispy battered Coley recipe, served with traditional mushy peas, tartare sauce, grilled...
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