Introducing Laky Zervudachi – Director of Sustainability, Direct Seafoods
Laky has been involved in the foodservice side of the seafood industry for over 30 years, supplying many of the UK’s top restaurants and chefs with wonderful seafood. Working as Director of Sustainability for Direct Seafoods, Laky ensures we have a thorough appreciation of responsible sourcing. Laky’s knowledge is passed on to our team and our customers to offer a greater understanding of the complex issues of sustainability and enable customers to make more sustainable choices.
Direct Seafoods’ credibility has been enhanced by Laky’s close relationships with Non Government Organisations (NGOs) such as the Marine Conservation Society (MCS), the Marine Stewardship Council (MSC) and Sustain. Laky has been a part of, and devised many successful projects to enable chefs and caterers to refine their orders, enabling them to contribute to The Sustainable Seafood Movement.
