What are Anchovies?
Anchovies are small, round, pelagic, oily fish, with a strong taste. Available all year round, Anchovies are generally caught via Purse Seine fishing in the North East Atlantic ocean, or the Black Sea. Anchovies tend to be a cost effective protein, rich in Omega-3 oil, therefore offering great health benefits. Taste-wise, alternative species to anchovies would be oily, strong flavoured fish such as Sardines or Herring.
Latin Name
Engraulidae
Seasonality
Anchovies are generally available all year round
Catch Info
Purse Seine
Anchovies Recipes & Videos
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Vietnamese Prawns Vietnamese Prawns, Nduja, Vinci Olive, Tomatade, Marinated Anchovies & Frisee Endive
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How to skin a round fish fillet Watch our video guide on how to skin a round fish fillet
